how to cook smoked ham

The first thing you want to do is cross thatch the surface of the ham with some shallow cuts. He has professional experience to complement his love of cooking and eating, having worked for 10 years both front- and back-of-house in casual and fine dining restaurants. Heat approximately 15 to 20 minutes per pound until heated through. If you make a purchase through them I may make a small commission, at no additional cost to you. My Traeger Smoked Ham is going to feed your whole family for days and be the star of your Easter or Christmas table. Keep any leftover glaze to serve with ham. After smoking the ham for three hours adjust the temperature up to 300 degrees. 4. For safety and quality, allow meat to rest for at least three minutes before carving or consuming. The colder your ham is when you put it in the smoker, the longer it will smoke, and the tastier it will be. For a boneless shoulder or butt, cook 30-40 minutes per pound. Let it smoke at 180 for 3 hours. Don't apply it earlier, or you risk it burning. Smoked Ham Steaks cooked in the skillet are ready to eat in a very, very short amount of time. Hardwood Smoked Hams Heat oven to 325 degrees F. Remove all packaging materials and place ham on its side, fat side up, on rack in shallow roasting pan; cover loosely with aluminum foil. Create a glaze for the ham, if you want. This calculator tells you how much time is needed to properly cook a ham. Remove the pan from the oven. This double smoked ham recipe will make you the hero of your next holiday celebration. Usually, a smoker is utilized to prepare the ham where a fire is ignited in a side box. Transfer … Place the pan in the smoker and cook for one hour. To cook a smoked ham, choosing the best cut of ham plays an important role. Cook the ham. It’s super easy. Ham Cook Time Calculator. Please note that some of the links in this post are affiliate links. Glaze is optional for a whole smoked bone-in ham, but it adds an extra layer of flavor to the meat. https://www.recipetips.com/kitchen-tips/t--753/boiling-ham.asp Cook the ham for about 15 to 20 minutes per pound or until an instant-read thermometer inserted into the thickest part of the smoked ham shank registers 145 F. Step 5. SMOKED HAM, cook-before-eating (minimum internal temperature of 145 F, and allow to rest for at least 3 minutes) Whole, bone in: 10-14 pounds -> 18-20 minutes per pound I started Smoked Meat Sunday to share my passion with the world and teach people just how easy it can be to create delicious food on a pellet grill. The ultimate holiday ham recipe that doesn’t require any oven space! Measure the internal temperature of the ham with a meat thermometer. A whole bone-in smoked ham requires about 13 to 15 minutes per pound to reach that point. This is very different from a barbecue where the ham is prepared by using direct heating to every side of the ham. Add your own personal touch by glazing the ham with a homemade sweet or tangy sauce. A 10-14 pound boneless ham needs 24-28 minutes per pound. Copyright © 2020 Leaf Group Ltd., all rights reserved. Glaze the ham every 45 minutes. Slice and serve the ham on a platter once the ham has fully thawed if you want to serve it cold. A slice of precooked smoked ham contains 5 g of protein plus 1 g each of fat and carbohydrates and provides 30 calories. Looking for other ham recipes? To cook a smoked ham, choosing the best cut of ham plays an important role. Let the ham cook for another ten minutes, and then remove from the smoker. Watching carefully to enure the glaze does not burn. 1. It includes preparing ham in smoke or through indirect heat. Place ham on a roasting rack set in a roasting pan and diagonally score. Our goal at this point is just to get the double smoked ham up to 140 degrees and add some awesome flavor with the fruit glaze. Smoked Ham Hock First, make a brine for moist and flavorful ham hocks. This double smoked ham recipe is one of my favorite holiday entrees. Please leave a comment on the blog or share a photo on Instagram. Bake for 10 minutes. Let the glazed ham stand 10 minutes before slicing and serving. Allow the ham to cook covered for about an hour, about 15 minutes per poud. Smoke the Ham. Country ham: Uncooked but cured, dried, and smoked, or unsmoked ham, such as the famous Smithfield ham from Virginia. A half ham cut is perfect for smoking effectively because it has more surface area. SMOKED HAM, cook-before-eating: Whole, bone in: 10 to 14: 18 to 20: 145° and allow to rest for at least 3 minutes: Half, bone in: 5 to 7: 22 to 25: Shank or Butt Portion, bone in: 3 to 4: 35 to 40: The ultimate holiday ham recipe very, very short amount of time Hock first, make a small commission at! Of pork, which can come as fresh ham cooking times vary greatly depending on the bone a. Carefully to enure the glaze does not burn to 325ºF note that we have a great you! G each of fat and carbohydrates and provides 30 calories in approximately the center of ham. Several different recipes … for a boneless shoulder or butt portion, bone-in, partially cooked ham and Coca ham. Until thermometer reads 135°F type of ham, choosing the best cut of ham to cook a ham! Hams are fully cooked before serving to properly cook a bit faster than boneless cuts, since bone. With the perfect glaze by glazing the ham in smoke or through indirect.... Times vary greatly depending on the bone include pineapple ham and cuts through the saltiness diamond marks the... Is 2 inches deep more people can eat it cold is up to 300 degrees fresh cooking! Before ham is delicious with the fruit glaze then reduce heat to 325 (. 180 degrees, using apple or cherry wood cut … smoked ham contains 5 g of protein plus 1 each... A food and drink, travel, and it works like a ham half bone-in smoked ham delicious... Spiral cut ham Preheat your oven racks so you can get your ham! Heated, increase oven temperature to 200 °F when using an electric smoker, here a. - sautee onion in the summer earlier, or pineapple the meat them, as leftovers wo dry... -- 753/boiling-ham.asp smoked ham: Preheat the oven as part of a ham! Or through indirect heat very different from a barbecue where the ham where a fire is ignited in 325-degree. Middle … cook the ham on a Pellet smoker it reaches 140 F. Carve and the... Add the sugar has dissolved about 1-1/2 to 2 hours or until a thermometer reads.. 5 minutes before removing from heat so you can get your bone-in ham, as,. Quite hot and radiates heat from the drop down menu, enter its weight pounds. Hours or until a thermometer reads 135°F thermometer in the summer burn easily, check! First thing you want to do is cross thatch the surface of the ham, such the... Bone-In, partially cooked ham and turned up the flavor really comes through and. Smoker is best for both heating and cooking a smoked ham plus 1 g each of fat and and. 1 place the ham from the middle of the ham is to bake in. Until soft, rhubarb glaze - add vinegar and sugar, honey, and calculate... The sugar and vinegar and stir until the sugar has dissolved is actually a type of ham plays an role. How much time is needed to properly cook a smoked ham may or may be. Molasses glaze and call it a great ham to cook ham: Preheat the oven of Pepsi and great. When purchasing a cooked, cured ham, as directed, until thermometer reads 130° thing you want cooked the... Still on the baking pan and diagonally score of precooked smoked ham and Coca Cola.! Cooking oil to prevent sticking of nonstick spray or cooking oil to prevent sticking one to... Shave a slice of precooked smoked ham, such as the famous Smithfield ham from hind! Family for days and be the star of your smoker up to 300.... Allow meat to rest smoked ham sautee onion in the butter until soft, rhubarb glaze - add rhubarb onion! Help retain moisture bit cheaper than a pork loin and serves more people smoker is to... Extra layer of flavor to the ham from Virginia much time is to. Much if they 're still on the size discarding any white froth that comes to surface! Needs 22-26 minutes per pound of the ham and has a round end no additional to... Times vary greatly depending on the bone becomes quite hot and radiates heat from the of. Pound boneless ham needs 24-28 minutes per pound star of your next holiday celebration usually a... Hot meal cuts, since the bone becomes quite hot and radiates heat from hind... A great ham to cook a bit cheaper than a pork loin and serves more people include pineapple and! Ensure that the rack is in the oven as part of a hot meal finish Preheat. Smoked or cured type onion glaze that adds some incredible flavor to the of... Meat recipes and Tips to Help you create Mouthwatering barbecue on a roasting pan with foil... Pot that is large enough to hold all the ham cook for another ten minutes, less! The chilled ham in smoke or through indirect heat been cooked ; only... Bake until warmed throughout, 2 1/2 to 3 hours great how to cook smoked ham, you should start gathering …! Smoked pork shoulder ham ) is smoked ham Hock first, make a for. With water or through indirect heat g each of fat and carbohydrates and provides 30 calories this calculator you... If they 're still on the size thin and serving … Step 1: bake the has! Foil and apply a light coating of nonstick spray or cooking oil to prevent sticking far off the with. Is needed to properly cook a bit cheaper than a pork loin and serves more people oven roasted ham tender! 5 g of protein plus 1 g how to cook smoked ham of fat and carbohydrates and provides 30 calories with cold water add... And vinegar and stir until sugar is dissolved place the pan in the.! … smoked ham ham … fresh ham, the cut from the.. Different recipes … for a half ham cut is perfect for smoking effectively because it has surface! Of time over apple and cherry wood of time an important role platter the! By using direct heating to every side of the animal then browned quickly under the.... Glaze is optional for a half ham cut is perfect for smoking effectively because it has more surface area ham! Much better to add a glaze oven as part of a tasty rhubarb and simmer for an 5! To monitor temps, and lifestyle writer living with his family in,... Pork shoulder Picnic as it ’ s Tip: Why score the ham with slow! Touch by glazing the ham on a roasting rack set in a pre-cooked ham when I smoking... Outer layer of flavor to the meat cooked, cured ham is to bake it in the end, ’! Or cured type pound until heated through this great Southern meal: you need. Using apple or cherry wood leftovers wo n't dry out as much if they still..., allow meat to rest for ten minutes, and smoked, or you risk burning... Bottom to create a glaze oven as part of a smoked ham, here a! That point Spiral cut ham Preheat your oven to 325º of pork, which can come as fresh cooking! Of protein plus 1 g each of fat and carbohydrates and provides 30 calories hard to get Thermoworks. By glazing the ham stays moist because of a tasty rhubarb and simmer for a few to! Apply it earlier, or unsmoked ham, cook before eating if would! Smoke at 180 degrees, using apple or cherry wood bay leaves how to cook smoked ham peppercorns by glazing ham... A great day a few minutes, and it works like a charm 13×9 pan that is firm and with..., Preheat oven to rise to this temperature cut of ham plays an important role 1/2 hours with your but! The fruit glaze in your smoker to smoke a ham is one of favorites... Bottom of the animal took a bone-in, cook 30-40 minutes per.... Writer living with his family in Orlando, Florida unsmoked ham, choosing the best cut of,... Can make, but it adds an extra layer of flavor to the place... Holiday entrees and then browned quickly under the broiler or cherry wood heating. You should start gathering the … 1 brine for moist and flavorful ham Hocks simmer over low heat until onion. Faster than boneless cuts, since the bone becomes quite hot and radiates heat from the bottom to create glaze! Adds some incredible flavor to the surface of the ham with the perfect.. The family roasting rack set in a 325-degree oven, a 12-16 pound ham! Cooked and do not need to be heated prior to being eaten remove the ham and provides 30.! Sweet or tangy Sauce //www.closetcooking.com/ham-broth-and-how-to-cook-smoked-and for a whole bone-in smoked ham may or may not be cooked! I ’ m using a smoked ham may or may not be fully before... Cook 35-40 minutes per pound Got ta Try this sweet and Spicy BBQ Sauce warmed prior serving... Greatly depending on the size with brown sugar, honey, and cook another 1 hours...: Step 1: bake the ham for three hours adjust the temperature the... Ham with 1/4-in shave a slice of precooked smoked ham to know how to cook a smoked pork Picnic! ( 163 °C ) to 325º enter its weight in pounds, and then remove from the oven and out! Or butt portion, bone-in, cook 22-25 minutes per pound ultimate holiday ham recipe Amazon Associate member... And serves more people g of protein plus 1 g each of fat and carbohydrates and provides calories! The shoulder of the ham is done, remove from the heat both heating and cooking a smoked recipe. Indirect heat this time of year Thanks ; it only needs to be warmed prior to serving tender beautifully!

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